Campbell Ducks

Khaki Campbell ducks are famous for their egg production. The breed was introduced in 1901 by Mrs Adele Campbell of England. Campbell’s were brought to North America in 1929, and were recognized by the American Poultry Association in 1941. They are a light weight duck weighing 4 to 4 1/2 pounds. They have a stream lined body and are active foragers.

Campbell ducks are sold as hatching eggs or mature ducks.

Hatching Eggs:

Hatching egg info coming soon.

Mature Ducks:

Mature ducks will be available twice a year in March/April, and September/October at approximately 18 months of age. Pre-orders will be available throughout the year, but orders will only be filled during these two time periods.